However, they are very different spices, with a very different flavor profile, taste and usage. Let us see how they are different and how they are similar.
As a purveyor of fine hot sauces, the Sauce Experts at Hongrispice often get questions from overwhelmed chili-heads who are looking for the best hot sauce. Understandably so. With so many delicious flavor profiles, unique spice combinations, and heat levels ranging from totally mild to melt-your-face-off spicy, navigating the world of hot sauces can be intimidating, to say the least. That’s why we’ve put together this list of our very best hot sauces of 2023. Whether you like ‘em mild-mannered or too-hot-to-handle, these crowd-pleasers are sure to win your heart and your tastebuds.
Best for stews, salsas, soups, chilies, and sauces.
Our gold standard for study? Lee Kum Kee’s version (if you’re just too lazy to read on, you can buy a jar here). A close study of various ingredients—some more chemical than others—brought me back to a core list of ingredients…


Remember that not all regular chili powders are the same. Most are made with a blend of different peppers, but some contain other spices like onion powder, garlic powder, cumin, and oregano.