A French skillet is a heavy and thick saucepan usually larger, flatter, and deeper than a regular frying pan. Its size ranges from 9-11 inches, but some come in 8 or 12 inches.

Considerations:

Now that you know which size will work best for your household, it’s time to consider the material of your new frypan. There are three main options available: non-stick coating, stainless steel and hard anodised aluminium.

French skillets also come in different sizes, but they are typically much smaller, ranging from 8 to 12 inches.

    When repairing enamel cookware, it's important to address the problem promptly to prevent further damage.  A common way to repair enamel cookware is to use food-safe epoxy or an enamel repair kit.  These kits often include a special adhesive that can be used to fill in chipped areas and restore the Enamel cookware's smooth surface.  

Sizzling Plates for Sale:

    Enamel pots are a popular choice for slow cooking and stewing.  Enamel coating not only adds a pop of color to the kitchen but also makes the pot easy to clean and maintain.