A cast iron meat press is a convenient tool for even cooking and perfect presentation.  Cast Iron Meat Press can be used to press bacon, burgers, and other meats, ensuring they cook evenly and retain their shape.

If you fill the French skillet with food, it will cook rather than fry it. However, the extra depth of these skillets can make them a bit more burdensome to store.

Considerations for Buying a Skillet or Pan

A ceramic frying pan is also non-stick, but, unlike common non-stick pans which are coated with some chemical substance, ceramic pans are coated with a silica gel made from sand or ceramic stone.

enameled cast iron cookware safe

With their straight sides, sauté pans have similar bottom and top measurements, so a 12-inch pan will offer a cooking area of the same size. Sauté pans are often described according to capacity, and a good choice for home cooking is anywhere from 1 quart to 7 quarts.

Versatility and Culinary Capabilities:

    Cast iron Dutch ovens are extremely versatile.   Cast iron Dutch ovens ability to evenly distribute heat makes it ideal for a variety of cooking methods, including braising, braising, frying, and even baking.  The Dutch oven's heavy lid helps lock in moisture and flavor, resulting in tender, flavorful dishes.  Whether you're simmering a hearty stew or baking crusty bread, a cast iron Dutch oven has you covered.

Benefits and Applications: