WHY THIS RECIPE IS THE BEST

Why We Love It: We believe wings deserve only the best, so we recommend this sauce for whatever wings you’re grilling, frying, or baking. With a tantalizingly sweet and smoky flavor backed by the tongue-torturing heat of ghost, cayenne, and peri peri peppers, this one is perfect for just about anything you eat. Start with your favorite wing recipe, then get crazy!

In addition to sweet and hot paprika, there is also smoked paprika, which is made from peppers that have been smoked over oak fires. This process gives the paprika a distinct smoky flavor, adding depth and complexity to dishes.

Adding paprika to your food can also help your health. Containing capsicum and high in fibre, it can assist with digestion, breaking down foods more easily. Paprika is also high in vitamin C and is said to normalise blood pressure and improve circulation. So it’s definitely worth adding to your dishes in the winter to provide some extra warmth. As well as vitamin C, paprika also contains good levels of vitamin E, which helps the body produce red blood cells. That means it can help heal wounds. If you get a cut, sprinkle some of the powder on it and press gently with a clean cloth for a few seconds. The spice is loaded with antioxidants too, which fight cell damage, so it’s linked to helping prevent heart disease and cancer. It’s also an effective treatment against acne, rejuvenating your skin. The iron found in paprika is also said to encourage hair growth, by improving circulation to the scalp. And it can help maintain hair colour too, due to vitamin B6, which aids in the production of melanin, a pigment that gives your hair colour. But if you’re planning on using it for this reason, always test a small amount on your wrist first, just in case you have a reaction.

Conclusion:

Introduction

Want to have fresh, small batch Parika on hand for next time? Order Paprika today and have it delivered directly to your door.

Personal Preference: The Final Say

HOW TO STORE THE SAUCE

VARIATIONS